Sale!

Fagor Kore 900 Series Gas Tilting Bratt Pans SB-G910IM

Original price was: $26,090.00.Current price is: $19,724.04. +GST

SB-G910IM

  • Practical choice. Here’s a premium Fagor Kore 900 Series Gas Tilting Bratt Pan made up of food-grade Stainless Steel for your taking.
  • Reliable and efficient. The heating by branched burners or electrical heating elements located in the base of the pan itself, together with the high thickness of the bottom of the pan, ensure maximum uniformity of temperature distribution in all cases, guaranteeing even cooking.
  • Great value for money. Get the longevity you need for the price you want with this Gads Tilting Bratt Pan. The bottom of the wells is very thick (8mm for iron pans and 10mm for stainless steel pans), guaranteeing even heat distribution.
  • Hygienic & easy to clean. Our products meet the appropriate Health Department requirements, and are easy to clean, with simple assembly and remarkable service. The pan is designed with rounded corners and no edges, and with a wide opening for unloading, making all cooking and cleaning operations easier!

Description

Fagor Kore 900 Series Gas Tilting Bratt Pans SB-G910IM

 

 

Robust, reliable, and of great value, our multipurpose kitchen equipment provides a superior solution for every need and space! 

Showcase this premium Gas Tilting Bratt Pan in your kitchen and make your boiling, steaming, stewing, simmering, roasting, poaching, braising, shallow frying, and deep frying a whole lot easier! This is a fast-selling purchase for any prospective restaurant or café owner who operates a medium to large establishment.

 

 

Key Features

  • Gas tilting Bratt Pan, NG 50Hz, motorized with stainless steel tank of 90 L, 900 range
  • Laser-cut joints, automatic welding, and polishes. Screws are hidden from view
  • Pan is designed with rounded corners and no edges, and with a wide opening for unloading, making all cooking and cleaning operations easier
  • Flange around the perimeter to stop any condensed water from spilling over
  • The bottom of the wells is very thick (8 mm for iron pans and 10 mm for stainless steel pans), guaranteeing even heat distribution
  • Pans filled with water by means of an electric valve operated with a switch on the front of the machine. The filling pipe is located at the back of the machine
  • Double-walled lid with drainer at the back to redirect water of condensation back into the well
  • Lid balance system by springs. Compensation system to avoid heavy falls. Can be regulated, with the same system for all modules
  • Micro breaking switch halts heating when the pan is raised
  • High-temperature enamelled cast iron flue protector
  • Access to the components from the front
  • Machines with IPX5 grade water protection
  • Front access lid handle
  • The temperature of the bottom of the pan is controlled by a thermostat, between 50 and 310 °C
  • Stainless steel pan
  • Electrically heated models use shielded stainless steel heating elements located under the bottom of the pan
  • The heating by branched burners or electrical heating elements located in the base of the pan itself, together with the high thickness of the bottom of the pan, ensure maximum uniformity of temperature distribution in all cases, guaranteeing even cooking
  • Motorised or crank-operated elevation systems that can raise the pan until it is vertical, to empty it.

 

 

Additional information

  • Gas Type: Natural Gas
  • Gas power: 18.00kW 
  • Gas consumption: 1,880 m3/h
  • Regulated: NG G20/G25/G25.1 20/25/25 mbar 
  • Gas diameter 1: R3/4″ 
  • Water inlet diameter: 3/4″ 

 

 

2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of Invoice

 

Family-owned & operated

We’re Illawarra locals running a small business - just like you.

Supply & service

Our integrated service department ensures your equipment stays in tip-top shape.

Ready for pick up

We have a large range of appliances in stock in our Wollongong showroom.

Expert
advice

We’re helped design and fitout everything from simple cafes to award winning restaurants.

About Kwik Hospitality Equipment

We started Kwik because we saw a gap in the market — not for more products, but for better people. Hospitality venues deserve a supplier who actually understands the pressure of a Saturday night service, the cost of a fridge going down at the wrong time, and the headache of juggling five different invoices just to keep the kitchen running.

Our team has worked in, supplied and serviced hospitality venues for decades. When you deal with Kwik, you’re talking to people who’ve been behind the pass, on the floor and in the cool room. That experience shapes every recommendation we make.

man writing on paper

Flexible finance with SilverChef

Fitting out a commercial kitchen can be a big upfront cost — but it doesn’t have to be.

Through our partnership with SilverChef, you can access flexible finance options that let you get the equipment you need now, without tying up your cash.

What this means for you:

  • Start now, pay over time – Get your kitchen up and running without a large upfront investment.
  • Protect your cash flow – Keep money in the business for staff, stock and day-to-day operations.
  • Upgrade when you need to – Stay flexible as your venue grows or your needs change.
  • Fast, simple approval process – Get moving quickly without complicated paperwork.

Keep the good times rolling with KCR

Anyone can sell you a piece of equipment. It’s what happens after it’s installed that matters.

Our integrated servicing arm, KWIK Cool Refrigeration (KCR), provides the after-sales support you need to keep your equipment serviced and reliable. Because we know that when equipment goes down, so does your whole kitchen.

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Frequently Asked Questions

Do you have this item in stock?

Most of our core equipment is stocked in our Wollongong warehouse. If it’s available, you can often pick it up the same day. For anything else, our team can give you clear lead times upfront — no guesswork.

Yes — we have a fully stocked showroom where you can view equipment in person. It’s a great way to compare options and get advice from our team before making a decision.

We offer both. You can pick up directly from our warehouse or arrange delivery to your venue. Our team will help organise the best option for your setup.

Absolutely. We’re not just a supplier — we’re consultants. Whether you’re replacing a single item or fitting out a full kitchen, we’ll guide you to the right solution based on your needs and budget.

Yes — we partner with SilverChef to offer flexible finance solutions. This allows you to get the equipment you need now and pay over time, helping you manage cash flow.

We’re based in Wollongong and support venues across the Illawarra and beyond. If you’re unsure, just reach out — we’re always happy to help.

Ready to get started?

Fill in the form below and one of our team will be in touch within one business day.

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