Sale!

FED-X Two Door Salad Prep Fridge with Marble Top – XGNS900E

Original price was: $2,270.00.Current price is: $1,702.50. +GST

XGNS900E

  • Gross Volume: 240L
  • Net Volume: 180L
  • Max Ambient Temperature: 38℃, 60%RH
  • Temperature Range: +2 to +8°C
  • Cooling System: Fan assisted
  • Compressor: Embraco/Secop
  • Controller: Dixell
  • Weight loading per shelf: 40kg
  • Refrigerant: R600A
  • Dimensions (Internal): 830mm W x 595mm D x 455mm H

Description

FED-X Two Door Salad Prep Fridge with Marble Top – XGNS900E

 

 

Key Features

This Salad bar fridge prep is the ideal choice for small and medium businesses that need performance, professional-grade commercial refrigeration. With 3 solid Stainless steel doors, it’s compact, so you can make the most of your workspace and kitchen. It also features an easy-to-clean marble serving area for the server.

In addition, this unit features a Stainless steel shelf on top, which is over the area that holds  5  x 1/6th Gn pans so you have easy access to your ingredients, garnishes, toppings, sauces, and condiments to streamline your food preparation. 

With its compact size and generous compartments, it is ideal for restaurants, cafes, clubs, pubs, bars, and offices. 

The heavy-duty magnetic door seals are designed to ensure optimal cooling. Constructed using durable and easy-to-clean stainless steel inside and out. The internal area features rounded corners, making it super easy to clean this compact unit. This unit is GN pan compatible and comes with a single shelf but you can opt for additional slides so your Gn pans just slide in and out.  

This worktop bench fridge’s build quality, specifications, and functionality meet food, health, and safety standards. 

*The unit can be placed against the wall.

*Pans and lids are not included.

*Pan and pan cover must be used to ensure the correct operating temperature.

*Storage area under is 1/1 Gn pan compatible

 

  • Gross Volume: 240L
  • Net Volume: 180L
  • Max Ambient Temperature: 38℃, 60%RH
  • Temperature Range: +2 to +8°C
  • Cooling System: Fan-assisted
  • Compressor: Embraco/Secop
  • Controller: Dixell
  • Weight loading per shelf: 40kg
  • Refrigerant: R600A
  • Dimensions (Internal): 830mm W x 595mm D x 455mm H

 

MAIN FEATURES

  • Stainless steel interior and exterior with rounded corners for easy cleaning
  • Open cooling top compatible with GN1/6 pans (Pans and lids are not included)
  • 1 * GN1/1 shelf per door
  • Replaceable magnetic door. User-friendly Digital controls
  • Granite stone worktop
  • Pan and pan cover must be used to ensure the operating temperature
  • The unit can be placed against the wall

 

2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of Invoice

Family-owned & operated

We’re Illawarra locals running a small business - just like you.

Supply & service

Our integrated service department ensures your equipment stays in tip-top shape.

Ready for pick up

We have a large range of appliances in stock in our Wollongong showroom.

Expert
advice

We’re helped design and fitout everything from simple cafes to award winning restaurants.

About Kwik Hospitality Equipment

We started Kwik because we saw a gap in the market — not for more products, but for better people. Hospitality venues deserve a supplier who actually understands the pressure of a Saturday night service, the cost of a fridge going down at the wrong time, and the headache of juggling five different invoices just to keep the kitchen running.

Our team has worked in, supplied and serviced hospitality venues for decades. When you deal with Kwik, you’re talking to people who’ve been behind the pass, on the floor and in the cool room. That experience shapes every recommendation we make.

man writing on paper

Flexible finance with SilverChef

Fitting out a commercial kitchen can be a big upfront cost — but it doesn’t have to be.

Through our partnership with SilverChef, you can access flexible finance options that let you get the equipment you need now, without tying up your cash.

What this means for you:

  • Start now, pay over time – Get your kitchen up and running without a large upfront investment.
  • Protect your cash flow – Keep money in the business for staff, stock and day-to-day operations.
  • Upgrade when you need to – Stay flexible as your venue grows or your needs change.
  • Fast, simple approval process – Get moving quickly without complicated paperwork.

Keep the good times rolling with KCR

Anyone can sell you a piece of equipment. It’s what happens after it’s installed that matters.

Our integrated servicing arm, KWIK Cool Refrigeration (KCR), provides the after-sales support you need to keep your equipment serviced and reliable. Because we know that when equipment goes down, so does your whole kitchen.

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Frequently Asked Questions

Do you have this item in stock?

Most of our core equipment is stocked in our Wollongong warehouse. If it’s available, you can often pick it up the same day. For anything else, our team can give you clear lead times upfront — no guesswork.

Yes — we have a fully stocked showroom where you can view equipment in person. It’s a great way to compare options and get advice from our team before making a decision.

We offer both. You can pick up directly from our warehouse or arrange delivery to your venue. Our team will help organise the best option for your setup.

Absolutely. We’re not just a supplier — we’re consultants. Whether you’re replacing a single item or fitting out a full kitchen, we’ll guide you to the right solution based on your needs and budget.

Yes — we partner with SilverChef to offer flexible finance solutions. This allows you to get the equipment you need now and pay over time, helping you manage cash flow.

We’re based in Wollongong and support venues across the Illawarra and beyond. If you’re unsure, just reach out — we’re always happy to help.

Ready to get started?

Fill in the form below and one of our team will be in touch within one business day.

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