GIORIK – KB101WT.SF.H – KORE Compact Combi Oven with Recirculating Ventless Hood – 10 Tray
$24,950.00 +GST
In modern catering and food service, there is a significant capital element to be taken into account: space optimisation. The space within kitchens has been getting smaller and smaller in order to reduce operational costs. To address this required a new way of thinking about a product: Multi-function / Efficient / Space-Saving.
In one word: KORE - an intuitive, highly evolved and high-performance oven that meets these very important requirements. The unique patented high-efficiency boiler makes KORE a one of a kind, technologically constructed oven, delivering high performance and maximum practicality all with low energy and water consumption. KORE is the oven every chef needs in their kitchen.
Giorik provides the highest quality commercial cooking equipment with patented innovative technologies and extreme versatility, all at a competitive price point. Giorik’s class leading, European design and engineering have been operating in the professional food service equipment industry since 1963.
With an extremely successful launch of the Giorik combi oven range and salamanders into the Australian and New Zealand market, the range has been further extended to include a range of modular cooking equipment. The new range includes boiling tops, target tops, cooking ranges, frytop griddles, commercial induction cooktops, commercial char grills, fryers, pasta cookers, bain maries, bratt pans and boiling pans.
Meeting the various needs of the global market, Giorik modular offer sleek and modern solutions, packed with unique features and technology. Configure the perfect line-up by selecting and matching units that fit seamlessly together, creating a custom solution to suit any kitchen.
Specifications
GIORIK – KB101WT.SF.H – KORE Compact Combi Oven with Recirculating Ventless Hood – 10 Tray
10 x 1/1GN Tray Capacity
Right Hand Door Hinge – Left Hand Door Hinge Available (Optional)
Symbiotic Steam (patented) innovative, heavy duty, highly efficient, dual boiler generation and steam injection oven
Steam Tuner (patented) exclusive feature allows actual tuning of saturated steam
Meteo System (patented) for precise control and saturation levels
Automatic descaling system for oven and boiler
Integrated recirculating cleaning via tablet, with liquid detergent dispenser installed if preferred
Large 9” innovative touch screen interface
Over 120 pre-set cooking programs, 1,000+ additional programs – 9 phase memory available
Automatic, adaptive cooking, rack control, regeneration, sous vide and smoking programs
Easy Service function, Recipe tuner, and Chef’s note software all as standard
6-speed inverter controlled fan for increased precision, control and reliability
LED lighting for superior cavity illumination
USB connection, HACCP
Supplied with integrated hand shower, multi-point core temperature probe, drain kit and advanced scale reduction filter
Left hand hinge door option available, this variation is 30mm wider and is made to order
KORE Combi Ovens are supplied with a Standard Water Filter Kit – Reverse Osmosis Filtration System Available (Optional)
KWIK Hospitality Equipment partners with SilverChef to provide flexible equipment finance. SilverChef is the hospitality equipment finance specialist – it’s quick and easy to apply online or by phone, and SilverChef looks for ways to say ‘yes’.
Benefits of SilverChef finance
Don’t wait to get the equipment you need – start now without spending your capital
Choose from a variety of flexible finance options to suit you and your business
Rental or lease payments may be eligible for tax deductions – talk to a professional taxation advisor to find out more.
SilverChef has provided equipment finance to more than 50,000 hospitality businesses across Australia, New Zealand and Canada. Talk to one of our friendly staff instore to learn more and start your application.
Family-owned & operated
We’re Illawarra locals running a small business - just like you.
Supply & service
Our integrated service department ensures your equipment stays in tip-top shape.
Ready for pick up
We have a large range of appliances in stock in our Wollongong showroom.
Expert advice
We’re helped design and fitout everything from simple cafes to award winning restaurants.
About Kwik Hospitality Equipment
We started Kwik because we saw a gap in the market — not for more products, but for better people. Hospitality venues deserve a supplier who actually understands the pressure of a Saturday night service, the cost of a fridge going down at the wrong time, and the headache of juggling five different invoices just to keep the kitchen running.
Our team has worked in, supplied and serviced hospitality venues for decades. When you deal with Kwik, you’re talking to people who’ve been behind the pass, on the floor and in the cool room. That experience shapes every recommendation we make.
Flexible finance with SilverChef
Fitting out a commercial kitchen can be a big upfront cost — but it doesn’t have to be.
Through our partnership with SilverChef, you can access flexible finance options that let you get the equipment you need now, without tying up your cash.
What this means for you:
Start now, pay over time – Get your kitchen up and running without a large upfront investment.
Protect your cash flow – Keep money in the business for staff, stock and day-to-day operations.
Upgrade when you need to – Stay flexible as your venue grows or your needs change.
Fast, simple approval process – Get moving quickly without complicated paperwork.
Anyone can sell you a piece of equipment. It’s what happens after it’s installed that matters.
Our integrated servicing arm, KWIK Cool Refrigeration (KCR), provides the after-sales support you need to keep your equipment serviced and reliable. Because we know that when equipment goes down, so does your whole kitchen.
Most of our core equipment is stocked in our Wollongong warehouse. If it’s available, you can often pick it up the same day. For anything else, our team can give you clear lead times upfront — no guesswork.
Can I see the equipment before I buy?
Yes — we have a fully stocked showroom where you can view equipment in person. It’s a great way to compare options and get advice from our team before making a decision.
Do you offer delivery or pickup?
We offer both. You can pick up directly from our warehouse or arrange delivery to your venue. Our team will help organise the best option for your setup.
Can you help me choose the right equipment?
Absolutely. We’re not just a supplier — we’re consultants. Whether you’re replacing a single item or fitting out a full kitchen, we’ll guide you to the right solution based on your needs and budget.
Do you offer finance options?
Yes — we partner with SilverChef to offer flexible finance solutions. This allows you to get the equipment you need now and pay over time, helping you manage cash flow.
What areas do you service?
We’re based in Wollongong and support venues across the Illawarra and beyond. If you’re unsure, just reach out — we’re always happy to help.
Ready to get started?
Fill in the form below and one of our team will be in touch within one business day.
