ROBAND – FR25 – “Frypod” Benchtop Double Fryer – 2 x 5 Litre

$1,160.00 +GST

Breaking ground with its innovative design, the Roband Frypod excels with its performance, safety and cleanliness of operation. Delivering perfectly fried food time after time, the responsiveness of the Frypod elements to any drop in temperature has been honed and the temperature band that the fryer continues to operate in when loaded with food has been tightened. This ensures that the temperature drop of the oil is minimised during the cooking process, delivering consistent, perfect results. It also means less oil in the food and longer oil life. Delivering Roband’s trusted quality and performance, the Frypod fryer is a robust reliable fryer that will not disappoint.

Description

ROBAND is a Proud Australian Manufacturer for over 60 Years

An icon of the Australian Food Service Industry, the Roband name is instantly associated with Quality, Innovation, Reliability and Service.

This reputation, coupled with a respected history, is your guarantee of a quality product that is backed by a strong customer focused organisation.

This Australian family-owned company combines decades of engineering excellence and market experience to provide customers worldwide with high quality products that are built to last.

All Roband and Austheat products are manufactured in NSW Australia with National and International distribution to over 20 Countries.

Specifications

ROBAND – FR25 – “Frypod” Benchtop Double Fryer – 2 x 5 Litre

  • Two Removable 5 Litre Stainless Steel Oil Tanks
  • Two Frying Baskets
  • Frozen Chips Production – 13 kg per hour
  • Precise thermostat control delivering perfectly fried food consistently
  • Modern brushed stainless steel finish with quality metal control knobs
  • Safety lock mechanism preventing element removal when machine is switched on. It also prevents machine being turned on when elements are removed
  • Elements swing back and lock in place for draining oil and tank removal
  • Bevelled fryer body providing lip for easy tank removal
  • Splashguard with bash plate that returns oil into pan for functional and cleaner operation
  • Multi-functional fryer lid included that can fit either with the fryer basket handle protruding from the front, or with the basket handle over the control panel for more compact storage
  • Insulated basket handle
  • Safety over-temperature cut-out
  • Element guard and capillary protection
  • Maximum and minimum oil level markers
  • Isolating switch
  • Electrical: 240V / 1PH / 2 x 2300 Watt / 2 x 10amp
  • Dimensions: 570w x 480d x 335h mm
  • Warranty: 1 Year Parts & Labour
  • Made in Australia

Downloads

Roband_FR_Frypod-Fryers_Brochure

 

 

Family-owned & operated

We’re Illawarra locals running a small business - just like you.

Supply & service

Our integrated service department ensures your equipment stays in tip-top shape.

Ready for pick up

We have a large range of appliances in stock in our Wollongong showroom.

Expert
advice

We’re helped design and fitout everything from simple cafes to award winning restaurants.

About Kwik Hospitality Equipment

We started Kwik because we saw a gap in the market — not for more products, but for better people. Hospitality venues deserve a supplier who actually understands the pressure of a Saturday night service, the cost of a fridge going down at the wrong time, and the headache of juggling five different invoices just to keep the kitchen running.

Our team has worked in, supplied and serviced hospitality venues for decades. When you deal with Kwik, you’re talking to people who’ve been behind the pass, on the floor and in the cool room. That experience shapes every recommendation we make.

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Flexible finance with SilverChef

Fitting out a commercial kitchen can be a big upfront cost — but it doesn’t have to be.

Through our partnership with SilverChef, you can access flexible finance options that let you get the equipment you need now, without tying up your cash.

What this means for you:

  • Start now, pay over time – Get your kitchen up and running without a large upfront investment.
  • Protect your cash flow – Keep money in the business for staff, stock and day-to-day operations.
  • Upgrade when you need to – Stay flexible as your venue grows or your needs change.
  • Fast, simple approval process – Get moving quickly without complicated paperwork.

Keep the good times rolling with KCR

Anyone can sell you a piece of equipment. It’s what happens after it’s installed that matters.

Our integrated servicing arm, KWIK Cool Refrigeration (KCR), provides the after-sales support you need to keep your equipment serviced and reliable. Because we know that when equipment goes down, so does your whole kitchen.

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Frequently Asked Questions

Do you have this item in stock?

Most of our core equipment is stocked in our Wollongong warehouse. If it’s available, you can often pick it up the same day. For anything else, our team can give you clear lead times upfront — no guesswork.

Yes — we have a fully stocked showroom where you can view equipment in person. It’s a great way to compare options and get advice from our team before making a decision.

We offer both. You can pick up directly from our warehouse or arrange delivery to your venue. Our team will help organise the best option for your setup.

Absolutely. We’re not just a supplier — we’re consultants. Whether you’re replacing a single item or fitting out a full kitchen, we’ll guide you to the right solution based on your needs and budget.

Yes — we partner with SilverChef to offer flexible finance solutions. This allows you to get the equipment you need now and pay over time, helping you manage cash flow.

We’re based in Wollongong and support venues across the Illawarra and beyond. If you’re unsure, just reach out — we’re always happy to help.

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