Standard Features • Functioning Temperature range: 270 – 450°C • Electronic Display • 8 Flame Settings: 1 x Minimum, 7 x Max Flame • Modulating Burner, lowers flame intensity when set point is reached • AGA approval to suit models: GR120/140/160, IGLOO120/140/160 and OT120/140/160 • Optional Costs (POA): Installation
We started Kwik because we saw a gap in the market — not for more products, but for better people. Hospitality venues deserve a supplier who actually understands the pressure of a Saturday night service, the cost of a fridge going down at the wrong time, and the headache of juggling five different invoices just to keep the kitchen running.
Our team has worked in, supplied and serviced hospitality venues for decades. When you deal with Kwik, you’re talking to people who’ve been behind the pass, on the floor and in the cool room. That experience shapes every recommendation we make.
Fitting out a commercial kitchen can be a big upfront cost — but it doesn’t have to be.
Through our partnership with SilverChef, you can access flexible finance options that let you get the equipment you need now, without tying up your cash.
What this means for you:
Anyone can sell you a piece of equipment. It’s what happens after it’s installed that matters.
Our integrated servicing arm, KWIK Cool Refrigeration (KCR), provides the after-sales support you need to keep your equipment serviced and reliable. Because we know that when equipment goes down, so does your whole kitchen.
Most of our core equipment is stocked in our Wollongong warehouse. If it’s available, you can often pick it up the same day. For anything else, our team can give you clear lead times upfront — no guesswork.
Yes — we have a fully stocked showroom where you can view equipment in person. It’s a great way to compare options and get advice from our team before making a decision.
We offer both. You can pick up directly from our warehouse or arrange delivery to your venue. Our team will help organise the best option for your setup.
Absolutely. We’re not just a supplier — we’re consultants. Whether you’re replacing a single item or fitting out a full kitchen, we’ll guide you to the right solution based on your needs and budget.
Yes — we partner with SilverChef to offer flexible finance solutions. This allows you to get the equipment you need now and pay over time, helping you manage cash flow.
We’re based in Wollongong and support venues across the Illawarra and beyond. If you’re unsure, just reach out — we’re always happy to help.
Fill in the form below and one of our team will be in touch within one business day.
